Learn the Hottest Cheesecake Trends in Our Baking Classes
Cheesecakes have certainly reached new levels beyond being basic traditional New York-style desserts. Today’s rapidly changing world of baking has morphed them into…
Read More
Recent Posts
Everything You Need to Know About Bake and Serve Moulds
We at Baking Class Chennai are firm believers that mastery over dough is the quality benchmark for baking. Be a beginner or an…
Read More
Fondant Demystified: Key Insights for Bakers
Here at Baking Class in Chennai, where we offer Bakery Training In Chennai under the tutelage of experts, we often find that fondant…
Read More
Fluffy & Light: Master the Art of Perfect Choux Pastry Today
Choux pastry, or “shoo” pastry, as it’s playfully called, is the delicate, airy dough that is used to create some of the most…
Read More
Palette-Inspired Cakes: Colour Theory Meets Baking
To create beautiful cakes, you need more than just basic baking skills, you need to understand colour and how to mix it perfectly…
Read More
How to Achieve Bakery-Style Drip Cakes at Home
Learn the basics, step-by-step just like we teach at Baking Classes in Chennai Drip cakes look fancy, but they’re not as hard to…
Read More
Panforte: A Traditional Italian Fruit And Nut Cake With A Rich History
If you enjoy discovering new flavors, strap yourself in because we’re going to take a tasty journey to Italy! Say hello to Panforte—a…
Read More
Must-Have Tools for a Smooth & Successful Cake Baking Class
A perfect cake is made by following a recipe and by using the right tools. At our Baking Institute in Chennai, we teach…
Read More
How to Make the Perfect Flaky Pie Crust Every Time
If you’ve ever been frustrated with a difficult, dense pie crust, you’re not alone. At our baking class in Chennai, we realize that…
Read More
Minimalist Cakes: The Rise of Simple Yet Stunning Designs
Occasionally, simple is truly better, and nowhere more so than in the realm of cake decorating. In recent years, there’s been a trend…
Read More